Domaine Coteau Pinot Noir Add
Hiedler 'Löss' Gruner Veltliner Add
Ruinart Brut Rose Add
Wines are recomendations only and may not be carried by this store.

Domaine Coteau Pinot Noir

Attributes:
Producer:

Domaine Coteau
Region:

Yamhill County, United States
Varietal:

Pinot Noir
Bottle Size:

750 ML

Food Matches:
Poultry & Eggs: Coq Au Vin
Red Meat: Bacon, Ham, Hamburgers
Vegetables: Beans, Green, Leafy Greens

Pinot Noir:

(pee noh nwahr)—A tricky grape to grow, Pinot Noir makes some of the best wines in the world. The prototype wine is red Burgundy from France but Oregon, California, New Zealand, and parts of Australia also produce good Pinot Noir. The wine is lighter in color than Cabernet or Merlot with relatively high alcohol, medium-to-high acidity, and medium-to-low tannin. Its flavors and aromas can be very fruity or earthy and woodsy, depending on how it is grown. It is rarely blended with other grapes.

Hiedler 'Löss' Gruner Veltliner

Attributes:
Producer:

Hiedler
Region:

Kamptal, Other
Varietal:

Gruner Veltliner
Bottle Size:

750 ML

2006: Tanzer Rating: 88
Body:

light-bodied
Flavors:

apple, mango, pear, strawberry

2005: WineAdvocate Rating: 88
Aromas:

sulfur
Compliments:

distinctive, mature
Flavors:

coffee, grapefruit, herb, peach, rhubarb, stone

2005: WineSpectator Rating: 85
Acidity:

clean
Flavors:

citrus, herbal
Texture:

creamy, open

2004: WineSpectator Rating: 88
Acidity:

fresh
Compliments:

racy

2004: WineAndSpirits Rating: 90
Compliments:

fragrant
Flavors:

citrus, grapefruit, mineral, peach

2003: WineSpectator Rating: 88
Flavors:

citrus, lime, pepper, spice

2002: WineSpectator Rating: 88
Acidity:

fresh, lively
Complexity:

compact

Food Matches:
Herbs & Spices: Caraway, Dill, Horseradish
Poultry & Eggs: Game Birds
Red Meat: Farmed Venison, Grilled or Roast Leg, Grilled or Broiled Chops or Rack of Lamb, Proscuitto & Serrano Ham, Sausage with Sweet & Hot Peppers, Schnitzel, Sweetbreads, Sweetbreads, Sweetbreads, Veal
Spicy Food: Pho
Vegetables: Cabbage, Pickles, Potato Dumplings, Potatoes, Roast Potatoes

Gruner Veltliner:

Native to Austria, Gruner Vetliner is a pale dry white with flavors of strawberry, rhubarb, but predominantly apple or white pepper. Floral aromas accompany this answer to the question: “What can we drink with this asparagus?”

Ruinart Brut Rose

Attributes:
Producer:

Ruinart
Region:

Champagne, France
Varietal:

Sparkling Rose
Bottle Size:

750 ML

1998: Tanzer Rating: 95
Aromas:

floral
Body:

light
Complexity:

complex
Flavors:

bitter, cherry, chocolate, meat, orange, rose, tangerine
Fruit:

concentrated

Food Matches:
Fish or Shellfish: Stews and Soups
Fruits & Nuts: Fruit Salad
Herbs & Spices: Wasabi
Poultry & Eggs: Quail
Vegetables: Fruit Salad, Leafy Greens, Risotto, Vegetable

Champagne:

A region in France that makes wines from Chardonnay, Pinot Noir and Pinot Meunier grapes. It is also the name of the world’s most famous sparkling wine. Although many winemakers outside of Europe can legally call their sparkling wine champagne, European Union regulations prevent any other member country from doing so.


Sparkling Rose:

Sparking roses from the US

Red Cabbage Salad With Poppy Seed Dressing

Rated

Ingredients

½ cup poppy-seed dressing, prepared
1 lb red cabbage, shredded
1 apple, grated
2 tbsp minced chives
leaf lettuce for the bowl or leaf lettuce for the platter

Preparation

Toss together cabbage, apple, and chives. Toss with dressing.

Line a salad bowl or platter with lettuce leaves and fill with salad. Serve, or chill and serve.

Yield

Serves 4 to 6

Cook Time

Prep Time: 10 mins.

Nutrition Facts

Nutrition information is provided as a resource. Values will vary depending on specific ingredients used.
Serving Size: 1
Number of Servings: Serves 4 to 6
Amount Per Serving:
Calories: 61 Calories from Fat: 45
Amount per Serving
% Daily Value*  
Amount per Serving
% Daily Value*  
Total Fat 5g
7%  
Carbohydrates 17g
5%  
Dietary Fiber 8g
32%  
Saturated Fat 5g
25%  
Calories 61kcal
3%  
Cholesterol < 1mg
0%  
Protein 7g
11%  
Sodium 26mg
1%  
Calcium
1%  
Iron
11%  
Vitamin A
128%  
Vitamin C
25%  
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.